Broil in cooking definition
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Broil in cooking definition
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WebJan 24, 2024 · Broiling is a dry-heat cooking method that uses high heat from above, usually from a broiler. (Who would have guessed?!) Since the food is placed close to the heating element, this is a quick method that is … WebGrilling is a form of cooking that involves dry heat applied to the surface of food, commonly from above, below or from the side. [1] Grilling usually involves a significant amount of direct, radiant heat, and tends to be used for cooking meat and vegetables quickly. Food to be grilled is cooked on a grill (an open wire grid such as a gridiron ...
WebSep 12, 2024 · Broiling is done with direct heat from the source. Broiling is much more like infrared cooking. You want that constant direct heat. To keep your broiler hot, prop open … WebGrilling is a form of cooking that involves dry heat applied to the surface of food, commonly from above, below or from the side. Grilling usually involves a significant amount of …
Webto cook by direct heat, as on a gridiron over the heat or in an oven under the heat; grill: to broil a steak. to scorch; make very hot. verb (used without object) to be subjected to … Web1 day ago · Broil definition: When you broil food , you cook it using very strong heat directly above or below it. Meaning, pronunciation, translations and examples
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Webverb (used with or without object) to cook in an uncovered frying pan over direct heat using little or no fat. QUIZ Smoothly step over to these common grammar mistakes that trip … trek road bike 54cmtrek road bike carbon 54Webbroil verb [ T ] US uk / brɔɪl / us / brɔɪl / (UK grill) to cook something under a very hot surface in a cooker: I'll broil the bacon rather than fry it. SMART Vocabulary: related … trek road bike 58cmWebTo broil is to cook something with direct exposure to fire. Broiling is similar to grilling, but you can also oven broil your steak if it's raining out. Have you ever had a cookout? trek racing bikeWebBritannica Dictionary definition of BROIL. US. 1. [+ object] : to cook (food) directly over or under extremely high heat. broil a chicken. a broiled steak. 2. [no object] informal : to be … trek road bike size 44Web2 days ago · Broil definition: When you broil food , you cook it using very strong heat directly above or below it. Meaning, pronunciation, translations and examples trek road bike carbonWebbroil 2 of 4 noun (1) : the act or state of cooking something directly over or under high radiant heat : the act or state of broiling (see broil entry 1) a quick broil broil 3 of 4 verb (2) broiled; broiling; broils intransitive verb : brawl transitive verb : embroil broil 4 of 4 noun … trek road bike madone